Giardino Ristorante

GIARDINO Restaurant We serve Mediterranean specialties, drawing inspiration primarily from Italy and Croatia. Come and taste our daily fresh fish dishes, meat specialties, pasta, risottos, homemade bread, and our highly popular homemade desserts. We have carefully selected each wine to complement our delicious cuisine, boasting a wide range of wines from world-renowned producers. A family-run business serving you for 20 years with a magical atmosphere and excellent food. Experience the Mediterranean in Vinohrady!

Browse menu LUNCH MENU 26–30 OCT

Giardino Ristorante

Weddings and Celebrations on the Terrace

Wedding Reception with Catering

Children's Parties

CORPORATE EVENTS

PRIVATE GAZEBO

Celebrations on the Terrace

SPECIALTIES

We update our special offer every month based on seasonal ingredients.

Three-color steak tartare

Tuna, salmon, and avocado tartare, small arugula salad, and toasted focaccia

420,-

Shellfish à la Buzara

Croatian recipe with pomodoro and cherry tomatoes, signature sauce, baked focaccia

410,-

Herb-roasted turbot

Turbot fillet served with asparagus cream and braised baby vegetables.

590,-

RIB EYE STEAK

Argentine sirloin steak, potatoes gratinéed with Scamorza cheese, choice of two sauces: barbecue, chimichurri, peppercorn, or demi-glace.

790,-

Pistachio ice cream with sour cherries

Homemade pistachio ice cream, sour cherries in their own juice

190,-

Blueberry Mille-Feuille

Puff pastry with vanilla cream and blueberries

220,-

Starters

Beef carpaccio with arugula and Parmesan

280,-

Burrata with prosciutto, cherry tomatoes, and arugula

350,-

Tuna tartare with toasted focaccia

360,-

Hot appetizers

Mussels in white wine, focaccia

420,-

Grilled Argentine tiger prawns in lemon-tomato sauce

510,-

Grilled octopus with arugula and cherry tomatoes

520,-

Soups

Dalmatian fish soup

240,-

Veal / Chicken broth with vegetables and noodles

120,-

Salads

Roasted peppers with feta cheese and garlic

250,-

Mixed seasonal vegetable salad

290,-

Salad with tuna steak, olives, capers, onion, and boiled egg

410,-

Pasta

Fresh homemade pasta. Gluten-free pasta option available.

Spaghetti with shrimp aglio olio e peperoncino

380,-

Spaghetti Sorrento with burrata, cherry tomatoes, and basil

340,-

Spaghetti Carbonara

290,-

Tagliolini with porcini mushrooms and truffle

350,-

Tagliatelle with beef tenderloin strips, sun-dried tomatoes, arugula, and Pecorino cheese

340,-

Seafood Pasta

390,-

Risotto

Saffron risotto with shrimp and asparagus

390,-

Black cuttlefish ink risotto with grilled baby octopus

420,-

Fish

Gilthead seabream

300–400 g 490,-

Sea Wolf

300–400 g 490,-

Tuna steak with spinach and mashed potatoes

620,-

Grilled calamari with boiled potatoes and spinach

490,-

Octopus roasted under a bell-shaped lid with potatoes and vegetables

560,-

Meat

Veal filet mignon, truffle purée, Portobello mushroom, sautéed asparagus

610,-

Veal roasted under a baking bell with roasted potatoes

490,-

Grilled pljeskavica, roasted potatoes, ajvar, salad

350,-

Tagliata / Beef tenderloin steak, arugula and cherry tomatoes, grilled vegetables

590,-

Appendices

Roasted potatoes with rosemary

100,-

Grilled vegetables

180,-

Grilled asparagus

140,-

Fresh spinach

140,-

Salad with arugula, cherry tomatoes, and Parmesan

180,-

Desserts

Homemade dessert from the daily selection

Tiramisu

120,-

Panna Cotta

120,-

Chocolate soufflé with vanilla ice cream

140,-

Sorbet with Italian Prosecco

140,-

Non-alcoholic beverages

Homemade lemonades based on the daily selection

Mango, Mixed Berry, Lime, Elderflower with Mint

89,-

Toma Natura

Still, Sparkling

65,-

Acqua Panna

119,-

San Pellegrino

119,-

Coca-Cola

75,-

Tonic

75,-

Lousy juice

75,-

Fresh juice

160,-

Aperitifs

Martini

120,-

Campari

120,-

Cinzano

120,-

Crodino

120,-

Hot drinks

*alternative milk option + 15 CZK

Espresso coffee

65,-

Macchiato

70,-

Cappuccino

80,-

Caffè Latte

90,-

Flat White

100,-

Matcha Latte

120,-

Tea

80,-

Fresh mint or ginger tea

99,-

Cocktails

Aperol Spritz

160,-

Hugo Spritz

160,-

Martini Spritz

160,-

Gin and tonic

180,-

Cuba Libre

180,-

Mojito

190,-

Negroni

190,-

Alcoholic beverages

Becherovka

90,-

Jägermeister

105,-

Fernet

90,-

Bailey's

105,-

Tequila

105,-

Vodka

95,-

Havana Rum

95,-

Gin

105,-

Diplomático Reserva Exclusiva

250,-

Hennessy VSOP

190,-

Hennessy XO

390,-

Jameson

120,-

Jack Daniel's

120,-

Chivas Regal 12 Year Old

145,-

Limoncello

110,-

Grappa Riserva Marcati

150,-

Balkan spirits

140,-

Beer

Dudák 11*

Bagpiper

0.33 l 55,-

Bagpiper

0.5 l 70,-

Birell

55,-

Wines by the glass

Prosecco

119,-

Pinot Grigio

109,-

Montepulciano

109,-

Rosé

109,-

Sparkling wines

Prosecco, DOCG, Brut, Santa Margherita

890,-

Prosecco Superiore Rustico, DOCG, Brut, Nino Franco

1190,-

Moët & Chandon, Brut

2200,-

Crémant Brut, Allimant-Laugner (Alsace), France

1990,-

White wines

La Cala, Sardinia, Sella e Mosca

690,-

Manzanile, Sardinia, Giuseppe Gabbas

790,-

Pinot Grigio Valdadige, DOC, Santa Margherita

790,-

Pinot Gris, Kabinet wine, Velké Pavlovice, Moravia, Mádl

660,-

Gavi di Gavi, DOCG, Villa Sparina

1090,-

Sauvignon, Prail, Alto Adige, Colterenzio

1050,-

Sauvignon Blanc, J. De Villebois, Loire, France

650,-

Riesling Trocken, Bruno, Mosel - Germany

990,-

Riesling Trocken, Stern Pfalz – Germany

990,-

Riesling Smaragd, Wachau, Johann Donabaum

1900,-

Grüner Veltliner, Federspiel, Wachau, JAGER

990,-

Chardonnay, Altkirch, Alto Adige, Cantina Colterenzio

890,-

Chablis "Vieilles Vignes", Alain Geoffroy, France

1290,-

Graševina, Slavonia – Croatia, Kutjevo

790,-

Pošip, Blato, Croatia, Korčula

790,-

Rosé wines

Rosé, Castello di Verrazzano

790,-

Rosé, Pinot Noir, J. De Villebois, France

790,-

Red wines

Vino Nobile di Montepulciano, Tuscany, Cerro

1090,-

Chianti Classico, Tuscany, Villa Cerna

690,-

Chianti Classico, Tuscany, Castello di Verrazzano

1090,-

Chianti Classico Riserva Toscana, Antinori

1790,-

Brunello di Montalcino, Montalcino, Caparzo

1990,-

Nebbiolo Langhe, Piedmont, C. di Montezemolo

1090,-

Barolo Rocche, Piedmont, Monforte d'Alba

1890,-

Barolo "Monfalletto", Piedmont, C. di Montezemolo

2900,-

Primitivo di Manduria, Puglia, Vanita

1290,-

Vranac Pro Corde, Podgorica, Montenegro, Plantaže

890,-

Olabarri Crianza, Viña Olabarri, Rioja, Spain

890,-

TINTO Pesquera Crianza, Ribera del Duero, Spain

1390,-

Christmas parties

Are you looking for a venue for a Christmas gathering with friends and family? Or perhaps organizing a fun-filled corporate party for your colleagues? With a 20-year history, our family-run restaurant is the perfect choice! We serve excellent cuisine and create a magical festive atmosphere, complete with professional service and beautiful holiday décor. Our space is suitable for everything from intimate gatherings to larger corporate parties, accommodating up to 50 guests. Depending on the type and size of your event, you can choose from: the entire restaurant for a lively celebration with entertainment (we can assist with the planning), a private lounge for a more intimate gathering, or a festively decorated table for your group, featuring a special Christmas menu. 🥂You will always be welcomed with a complimentary glass of Prosecco and the cheerful spirit of our wonderful staff. And, of course, our traditional fish soup is a must! We look forward to welcoming you to Giardino.

Are you planning a Christmas party this year?

Give us a call, and we will handle the arrangements, excellent refreshments, and entertainment to make your special moments perfect. 📞 775 600 575 We will tailor the menu and beverage package to your wishes. We look forward to welcoming you at Giardino.

Tasting menu for 2 people 1,390

Prosecco welcome drink

Appetizers

Beef carpaccio with arugula and Parmesan

Tuna tartare, cherry tomatoes & arugula, focaccia

Dalmatian fish soup

Main courses

Tuna steak, grilled vegetables

Sea bream en papillote with shrimp, mussels, vegetables, and potatoes

Grilled calamari with mashed potatoes and spinach

Beef tagliata, roasted potatoes, small salad

Spaghetti Sorrento with burrata, cherry tomatoes, and basil pesto

Desserts

Tiramisu

Panna Cotta

★ Monday

Chicken broth with meat and vegetables

55,-

Dalmatian fish soup

70,-

Saffron risotto with chicken and vegetables

165,-

Tagliatelle aglio, olio e peperoncino with shrimp

195,-

Gourmet pljeskavica with grilled cheese, roasted potatoes, ajvar, salad

240,-

Tuesday

Tomato soup with basil pesto

55,-

Pappardelle with tuna, capers, olives, and tomato sauce

195,-

Salmon steak, mashed potatoes, spinach

240,-

Wednesday

Public Holiday – À la carte Menu

Thursday

Chestnut soup with truffle oil

55,-

Linguine with Italian burrata cheese, fresh basil, and cherry tomatoes

165,-

Tagliatelle frutti di mare, lobster sauce

195,-

Veal medallions, mushroom sauce, Grenaille potatoes, mixed salad

240,-

Friday

Dalmatian fish soup

70,-

Creamy Italian risotto with pumpkin and salsiccia

165,-

Tagliatelle with shrimp, zucchini, cherry tomatoes, and olives in a delicate sauce

195,-

Grilled calamari, spinach, boiled potatoes

240,-

Giardino Ristorante

Giardino Ristorante

OUTDOOR SEATING AREA

Weddings and Celebrations on the Terrace

Wedding Reception with Catering

Children's Parties

CORPORATE EVENTS

PRIVATE GAZEBO

Celebrations on the Terrace

SPECIALTIES

SPECIALTIES

Three-color steak tartare

Shellfish à la Buzara

Herb-roasted turbot

RIB EYE STEAK

Pistachio ice cream with sour cherries

Blueberry Mille-Feuille

MAIN MENU

Starters

Beef carpaccio with arugula and Parmesan

Burrata with prosciutto, cherry tomatoes, and arugula

Tuna tartare with toasted focaccia

Hot appetizers

Mussels in white wine, focaccia

Grilled Argentine tiger prawns in lemon-tomato sauce

Grilled octopus with arugula and cherry tomatoes

Soups

Dalmatian fish soup

Veal / Chicken broth with vegetables and noodles

Salads

Roasted peppers with feta cheese and garlic

Mixed seasonal vegetable salad

Salad with tuna steak, olives, capers, onion, and boiled egg

Pasta

Spaghetti with shrimp aglio olio e peperoncino

Spaghetti Sorrento with burrata, cherry tomatoes, and basil

Spaghetti Carbonara

Tagliolini with porcini mushrooms and truffle

Tagliatelle with beef tenderloin strips, sun-dried tomatoes, arugula, and Pecorino cheese

Seafood Pasta

Risotto

Saffron risotto with shrimp and asparagus

Black cuttlefish ink risotto with grilled baby octopus

Fish

Gilthead seabream

Sea Wolf

Tuna steak with spinach and mashed potatoes

Grilled calamari with boiled potatoes and spinach

Octopus roasted under a bell-shaped lid with potatoes and vegetables

Meat

Veal filet mignon, truffle purée, Portobello mushroom, sautéed asparagus

Veal roasted under a baking bell with roasted potatoes

Grilled pljeskavica, roasted potatoes, ajvar, salad

Tagliata / Beef tenderloin steak, arugula and cherry tomatoes, grilled vegetables

Appendices

Roasted potatoes with rosemary

Grilled vegetables

Grilled asparagus

Fresh spinach

Salad with arugula, cherry tomatoes, and Parmesan

Desserts

Homemade dessert from the daily selection

Tiramisu

Panna Cotta

Chocolate soufflé with vanilla ice cream

Sorbet with Italian Prosecco

DRINKS

Non-alcoholic beverages

Homemade lemonades based on the daily selection

Toma Natura

Acqua Panna

San Pellegrino

Coca-Cola

Tonic

Lousy juice

Fresh juice

Aperitifs

Martini

Campari

Cinzano